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The cutters can be used to cut fondant for cake decorating, cut cookie dough to obtain original shapes, cut sponge cake inserts for all types of pastries, cut chocolate to create decorations made out of chocolate, etc. Specifications: – Dimensions in mm: 170×120 mm. – Dimensions in inches: 6.7 x 4.8 . – Cutter s…
Dimensions: 86 x 41 x 25 mm (3.4 x 1.61 x 1 ) Thickness: 0.4 mm (0.02 )
This 5 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a variety of baked items. This multi wheel cutter featuresa locking device to insure even cuts and uniform portions. Specifications: This stainless steel dough cutter is perfect for parallel cutting….
This 5 wheel cutter is used by professionals to quickly and accurately cut pastry and pasta dough as well as brownies, cookies, sheet cakes and a variety of baked items. This multi wheel cutter featuresa locking device to insure even cuts and uniform portions. Specifications: 5 straight wheels. Wheel diameter: 55mm (2 1 8 )….
Specialty cutters developped with famous chef Jean-Pierre Wybauw to obtain different shapes from a ganache slab.The conic shape cutters allows an easy release of the cut product.4 cutters in kit # 1: Triangle, Tear drop, Coma & Bean.Also highly recommended to use with pralines, almond paste, jellies, marzipan, ganaches etc.Dimensions of cutters: Ø 1 3…
Specialty cutters developped with famous chef Jean-Pierre Wybauw to obtain different shapes from a ganache slab.The conic shape cutters allows an easy release of the cut product.4 cutters in kit # 2: Hexagon, Heart, Oval & Round.Also highly recommended to use with pralines, almond paste, jellies, marzipan, ganaches etc.Dimensions of cutters: Ø 1 3 16”…
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